Back when I was a wee freshman, I was actually studying in San Francisco. Here’s a vintage journal entry that shares my newfound experience with breakfast:
“I rushed to The Mill. Despite the semi-sketchy neighborhood, I really did enjoy this cute little cafe. The decor was gorgeously minimal and clean-cut, the coffee had that quirky touch of latte art (and was oddly enough the PERFECT temperature??), and the toast was hands-down the best part of my experience. Oh god, the toast. So. Good. Picture this: gooey sourdough deliciousness topped with a generous slather of Nutella and that careful dash of sea salt, all ringed with an addictingly chewy crust. I’m kind of hungry again lol….
Aside from that spiritual toast experience, I also got some work done! I took notes on my business stats textbook, finished astronomy homework, rewrote astronomy notes.
And throughout the day, customers in the cafe and even passerby on the streets were pretty friendly!! I got to pet a dog today too, so that was p cool.”
In hindsight, this journal entry is a bit cringey, but I decided to bring back an old breakfast review of mine to commemorate my first post; I simply feel this would do my readers justice and give them a taste of this breakfast documentation blog.
The Breakfast Club 